This is the season for the traditional Serra da Estrela cheese fairs that bring together shepherds and cheesemakers. Due to restrictions resulting from the pandemic, the sale is online.
Vale da Estrela has created two gift boxes that combine Serra da Estrela Velho PDO Cheese and Serra da Estrela PDO Cheese, Port Wine and seasonings of caramelized onion and blueberry, in balsamic [...]
Serra da Estrela Cheese is part of the Christmas festivities. It is one of the most traditional foods in Portugal and the DOP Cheese ensures quality.
Vale da Estrela joined the campaign developed by several national producers with the motto: This Christmas, Buy Local. It seeks to mitigate the terrible effects of the pandemic on the local economy.
The course "Escola de Queijeiros" is taking place at Escola Superior Agrária de Viseu and Castelo Branco to promote entrepreneurs in this traditional activity.
Lordelo blankets, 100% wool, produced in the Serra da Estrela region since the 1940s, were part of the selection of products from the Vale da Estrela Online Store.
Due to its characteristic of semi-hard paste, Serra da Estrela Matured POD has always been an easier cheese to transport, being part of the meal of the men of the mountains, be they shepherds but [...]
This is the time when the Serra da Estrela sheep promotes the renewal of the species, giving birth to the Serra da Estrela lamb.
Within the scope of the Program to promote Portugal Center Region Cheeses, a school for cheesemakers will open in Viseu and Castelo Branco.
Rui Costa, chairman of COAPE, expresses concern for the safeguarding of pastoralism and the entire dairy sector and the need to guarantee the authenticity of Serra da Estrela POD cheese.
